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RESET
843 - Pesticides in spices
SKU
PT-FC-843
UoM
sample
Product Brand
LGC AXIO PT
Specification
Food chemistry (QFCS)
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844 - Pesticides in fungi (mushrooms)
SKU
PT-FC-844
UoM
sample
Product Brand
LGC AXIO PT
Specification
Food chemistry (QFCS)
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805 - Polycyclic Aromatic Hydrocarbons (4 EU markers)
SKU
PT-FC-805
UoM
sample
Product Brand
LGC AXIO PT
Specification
Food chemistry (QFCS)
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842 - Pesticides in vegetable, seed oil and olive oils
SKU
PT-FC-842
UoM
sample
Product Brand
LGC AXIO PT
Specification
Food chemistry (QFCS)
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841 - Pesticides in cereals
SKU
PT-FC-841
UoM
sample
Product Brand
LGC AXIO PT
Specification
Food chemistry (QFCS)
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840 - Pesticides in pulses
SKU
PT-FC-840
UoM
sample
Product Brand
LGC AXIO PT
Specification
Food chemistry (QFCS)
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839 - Pesticides in root and tuber vegetables
SKU
PT-FC-839
UoM
sample
Product Brand
LGC AXIO PT
Specification
Food chemistry (QFCS)
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838 - Pesticides in fruiting vegetables
SKU
PT-FC-838
UoM
sample
Product Brand
LGC AXIO PT
Specification
Food chemistry (QFCS)
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837 - Pesticides in citrus fruits
SKU
PT-FC-837
UoM
sample
Product Brand
LGC AXIO PT
Specification
Food chemistry (QFCS)
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836 - Pesticides in pome fruits
SKU
PT-FC-836
UoM
sample
Product Brand
LGC AXIO PT
Specification
Food chemistry (QFCS)
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835 - Nutritional analysis and fatty acids in tortilla chips
SKU
PT-FC-835
UoM
sample
Product Brand
LGC AXIO PT
Specification
Food chemistry (QFCS)
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834 - Nutritional analysis and fatty acids in potato crisps
SKU
PT-FC-834
UoM
sample
Product Brand
LGC AXIO PT
Specification
Food chemistry (QFCS)
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833 - Nutritional analysis of baby food puree
SKU
PT-FC-833
UoM
sample
Product Brand
LGC AXIO PT
Specification
Food chemistry (QFCS)
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832 - Nutritional analysis of non-wheat flour
SKU
PT-FC-832
UoM
sample
Product Brand
LGC AXIO PT
Specification
Food chemistry (QFCS)
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830 - Vitamin C in fruit/vegetable puree
SKU
PT-FC-830
UoM
sample
Product Brand
LGC AXIO PT
Specification
Food chemistry (QFCS)
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831 - Opiates in poppy seeds
SKU
PT-FC-831
UoM
sample
Product Brand
LGC AXIO PT
Specification
Food chemistry (QFCS)
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829 - Tea quality parameters
SKU
PT-FC-829
UoM
sample
Product Brand
LGC AXIO PT
Specification
Food chemistry (QFCS)
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828 - Nutritional analysis of processed nuts
SKU
PT-FC-828
UoM
sample
Product Brand
LGC AXIO PT
Specification
Food chemistry (QFCS)
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827 - Elements in infant fruit/vegetable puree
SKU
PT-FC-827
UoM
sample
Product Brand
LGC AXIO PT
Specification
Food chemistry (QFCS)
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826 - Capsaicin and heat units in chilli powder
SKU
PT-FC-826
UoM
sample
Product Brand
LGC AXIO PT
Specification
Food chemistry (QFCS)
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